Services
Beyond the Bar
With a name like BARCATZ, one might assume that we only focus on bars. Yet, it's in the acronym that details who we are:
Bar And Restaurant Consulting A To Z
We are just as knowledgable and passionate about the food, service, and operations of a restaurant, as we are about the level of craft that should be expected from the bar. We find great joy in helping new and existing restaurant owners realize and exceed their goals.
Whether you are just starting out or have been in business for years, we offer a broad range of consulting services geared to strengthen your business and grow your bottom line.
Prepare for the Next Normal
COVID-19 has been the restaurant industry’s greatest challenge to date. Never before have so many restaurants been forced to alter, or cease operations altogether. Sadly, many great establishments will never reopen. The restaurants that plan ahead and refine their model for the "next normal" will be better positioned to bring sales back to pre-pandemic levels and even beyond. This is an opportunity for our industry to evolve. This evolutionary process has been happening for a long time, and now it is happening at lightning speed. Staying up to speed on the ever-changing rules, regulations, and safety practices is daunting. This is an area we can greatly help. Drop us a line if you would like to discuss what we can possibly do to help you navigate these challenging times.
Business Plan Development
Thinking about getting started in the restaurant business? Now might not be the worst time. Some of the greatest opportunities emerge in times of economic downturn. The following is a short list of things that we can guide you in, while preparing a bullet proof business plan.
- Financial forecasting and pro formas
- Market analysis
- Menu development & costing strategies
- Restaurant and kitchen design
- Pre-investing due diligence
- Financial growth strategies
- Branding & up-scaling
- Project Management
BAR CATERING
When it comes to private events, BARCATZ provides the best in class bartenders and event staff, as well as experience and expertise in event planning. In addition, we partner with world class food caterers, entertainers, and party suppliers to take your event to the next level. Now serving the greater Los Angeles and east Ventura County areas.
Staffing & Training
Having solid operations within a well oiled machine is a great start, but without the right staff and culture, your business is in jeopardy. We want to help you build a business that incorporates all of these ingredients to supply a product that is truly remarkable, with service that keeps your guests coming back. We believe a successful bar and/or restaurant begins with the people. A well trained, focused and attentive staff equals quality guests who are eager to return.
Project Management
As project managers in a new venture, we oversee the process while all Plan Check, licensing and permitting requirements are met. In addition, we offer assistance in the selection and management of:
- Architecture and design firms
- Building contractors
- Trade specialists
- Equipment specialists
- Chef consultants
- POS systems
- Staffing and training
- Liquor licensing
On Going Operations
Having a second set of eyes is never a bad idea when operating a bar or restaurant. With so many moving parts, it easy to get caught up in the minutiae. We offer a broad list of specialty services to help balance out the load.
- Food and beverage inventories
- Bookkeeping
- Marketing and Social Media
- Menu analysis and leveraging
- On-going staff and management training
- Secret shopper
- In-store forensics
- Culture building
- Brand evolution